Cook on medium heat for about 4 minutes until the sauce thickens. Remove from heat and slowly add all of the freshly grated cheeses. In a large glass pan, fold in the macaroni and mix well with the cheese sauce.Ĭhill in the refrigerator for at least 2 hours.
Cheesecake factory cheese ball recipes mac#
Then shape the cold mac and cheese into balls. Mine are pretty large (like the Cheesecake Factory) but you could make them bite-size too. Place the balls on a cookie sheet lined with foil in the freezer for about 45 mins.Ĭompress the balls to make them firmer and tighter and put them back in the freezer. In a small bowl, whisk your 3 eggs and your 3 tablespoons of milk. In another bowl, place your Panko bread crumbs and set aside. One by one, take your mac and cheese balls and dip them in the egg mixture – then roll them in the Panko bread crumbs.Ĭoat each ball really good and fry them in the oil. Cheesecake factory fried mac and cheese recipe mac# Top with some freshly grated cheese. Serve with marinara sauce.Where do I even begin with this oh-so-popular restaurant? They will be a crispy light brown when they are done. My first dining experience at the Cheesecake Factory was somewhere around 2003 in Chicago, Illinois, and I was just blown away by the architecture. The outrageous curves of the art nouveau architecture really sets the mood. And you want selection? There's two pages of just appetizers. TWO pages! Just check out all the mouthwatering selections online if you have a moment. I haven't even tried a tenth of their menu, and yet it remains one of my favorite places to eat. Go for the cheesecake, stay for the food, never a disappointment! 98% of all the trips I take to chicago must include The Cheesecake Factory somewhere. This past weekend I was visiting Chi-town for an interesting exhibit on a popular wizard at the Museum of Science and Industry when the opportunity presented itself to dine at TCF. When we arrived at the restaurant we were greeted by air conditioning (which was gladly welcomed due to the heat index being over 100º that day) and a mere 15 minute wait for a table.
I was ecstatic at the wait time because I've always had to wait over an hour. I sat oogling at all the goodies on their extensive multi-paged menu and already knew that whatever I ordered must be a small enough portion to be able to enjoy a big piece of cheesecake at the end. After contemplating and not being able to decide, I chose to go with two appetizers, one to share and one for my entree.įor my entree I got the Crispy Crab Wontons, which are similar to crab rangoons. I have gotten these before and loved them. This time the recipe was slightly different and they weren't as I expected, but still tasty nonetheless. I wish I would have ordered a small plate, but that just means I get to go back and try some more! I was glad I went with another appetizer when I saw my dinner mates' plates. My baby-cakes ordered a Kobe beef burger (U.S. It was our first experience with Kobe beef and I do say the meat was very tender and the burger had quite the charbroiled flavor to it. If you are unfamiliar with Kobe beef, check out this article. I find the entire practice quite fasinating. Kobe beef uses the same cow breed, but they are cross bred with Angus cows to meet demand, and fed less expensive feed. I would love to try authentic Japanese Kobe beef sometime. We saw it on the menu of a restaurant in Las Vegas, $93.00 for a 6 oz portion!įor dessert I ordered my favorite (so-far): Godiva Chocolate Cheesecake.
Now I'm not the biggest fan of cheesecake.but I LOVE Cheesecake factory cheesecake. I was so excited to try it I forgot to shoot it! So here is a shot of an already-well-enjoyed cheesecake! When I received my cheesecake slice I dove right in and then realized I hadn't taken a picture yet. Worst restaurant experience ever! At the Irvine spectrum location, food delivered with no cutlery. Asked several waiters and servers and nothing. We were only a few feet from server station so my friend got up to get the knives and forks and was sent back with nothing. Cheesecake factory fried mac and cheese recipe mac#.